Thyme & Table Essential Collection Rubberwood Cutting Board With Non-Slip Feet
by Thyme & Table
A budget rubberwood cutting board that's safer than plastic for cutting but requires careful maintenance to prevent bacteria harboring. The rubberwood material is generally food-safe, though quality control and finish treatments from budget manufacturers can be inconsistent.
- Rubberwood – safe · Dense hardwood from rubber trees, naturally antimicrobial when properly maintained but can harbor bacteria in scratches.
- Rubber feet – safe · Provides stability and prevents sliding during use, typically made from food-safe synthetic rubber.
- Wood finish – safe · Food-grade coating to seal wood and prevent moisture absorption, composition varies by manufacturer.
- Wood preservatives – controversial · May include formaldehyde or other chemicals to prevent mold and extend shelf life during shipping.
Natural wood material
Non-slip safety feature
Affordable option
Renewable rubberwood source
Unknown chemical treatments
Requires high maintenance
Budget quality concerns
Potential bacteria harboring