The Butcher Shoppe Direct Organic Ground Chuck
by The Butcher Shoppe Direct
High-quality organic ground beef with no additives or fillers. The organic certification ensures no antibiotics, hormones, or pesticides, making this a cleaner choice than conventional ground beef.
- Organic Ground Chuck Beef – beneficial · High-quality protein source from organically raised cattle, providing complete amino acids and essential nutrients like iron, zinc, and B vitamins.
USDA Organic certified
No hormones or antibiotics
High-quality complete protein
Rich in iron, zinc, and B vitamins
No additives or preservatives
High in saturated fat
Associated with increased cancer risk
Can contribute to inflammation
Environmental impact of beef production
Potential for foodborne pathogens if undercooked
About This Analysis
This ingredient analysis for The Butcher Shoppe Direct Organic Ground Chuck was performed by Truelabel, an AI-powered food scanner that grades products from A (excellent) to F (failing) based on ingredient quality. The analysis covers seed oil content, ultra-processed ingredients, preservatives, artificial colors, allergens, and potential health risks including cancer risk, hormonal disruption, and gut irritation scores.
Category: Meat & Seafood