Truelabel

Soy Yogurt Peach

by Tan

A well-formulated organic soy yogurt with beneficial probiotics and real fruit, though contains added sugar and natural flavors. Solid choice for dairy-free yogurt with good nutritional profile.

  • Pasteurized and Cultured Organic Soymilk – beneficial · Organic soy provides complete protein, isoflavones, and serves as nutritious dairy alternative when properly fermented.
  • Organic Evaporated Cane Juice – controversial · Added sugar that increases caloric content and blood sugar impact, though organic sourcing reduces pesticide exposure.
  • Peaches – beneficial · Whole fruit adds natural sweetness, fiber, vitamins, and antioxidants like beta-carotene.
  • Organic Cornstarch – safe · Organic starch used for thickening with minimal processing concerns due to organic certification.
  • Organic Rice Starch – safe · Natural thickening agent from organic rice, generally well-tolerated and neutral.
  • Tricalcium Phosphate – beneficial · Calcium fortification important for bone health, especially in dairy alternatives.
  • Natural Flavors – controversial · Undefined flavor compounds that could contain allergens or synthetic processing aids despite natural sourcing.
  • Lactic Acid – safe · Natural preservative from vegetable fermentation that maintains yogurt acidity and safety.
  • Annatto – safe · Natural coloring from annatto seeds, generally safe with rare allergic reactions.
  • Live Active Vegan Cultures – beneficial · Probiotic bacteria strains that support digestive health and immune function.

USDA Organic certification

Live probiotic cultures

Real fruit pieces

Calcium fortified

No artificial preservatives

Dairy-free alternative

Added sugar (organic evaporated cane juice)

Natural flavors lack transparency

Moderate processing level

Potential soy allergen concerns

About This Analysis

This ingredient analysis for Soy Yogurt Peach was performed by Truelabel, an AI-powered food scanner that grades products from A (excellent) to F (failing) based on ingredient quality. The analysis covers seed oil content, ultra-processed ingredients, preservatives, artificial colors, allergens, and potential health risks including cancer risk, hormonal disruption, and gut irritation scores.

Category: Dairy

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