Nancy's Organic Creamy Yogurt Style Cultured Soy Vanilla
by Springfield Creamery
High-quality organic soy yogurt with beneficial probiotics and clean ingredients. The organic soy and live cultures offer gut health benefits, though soy remains controversial for some individuals due to phytoestrogens.
- Organic Soy Milk – controversial · Contains phytoestrogens that may benefit cardiovascular health but raise concerns about hormonal effects in some populations.
- Organic Amazake – beneficial · Traditional Japanese fermented rice sweetener that provides natural sugars and enzymes.
- Water – safe · Essential solvent used in amazake preparation.
- Organic Brown Rice – beneficial · Whole grain component of amazake that provides complex carbohydrates and nutrients.
- Vegan Amylase Enzyme – safe · Natural enzyme that breaks down starches to create the sweet amazake component.
- Organic Maple Syrup – safe · Natural sweetener that adds sugar content but provides trace minerals.
- Organic Pure Vanilla Extract – safe · Natural flavoring agent with no health concerns.
- Agar-agar – beneficial · Seaweed-derived gelling agent that provides fiber and has no known adverse effects.
- Vitamin C – beneficial · Essential antioxidant vitamin added for fortification.
- Vitamin E – beneficial · Fat-soluble antioxidant vitamin that protects against oxidative damage.
- Calcium Carbonate – safe · Common calcium supplement to fortify the product with this essential mineral.
- L. Casei – beneficial · Probiotic strain that supports immune function and digestive health.
- L. Rhamnosus – beneficial · Well-researched probiotic strain with benefits for gut health and immune support.
- L. Acidophilus – beneficial · Classic probiotic strain that helps maintain healthy gut flora.
- B. Bifidum – beneficial · Bifidobacterium strain particularly beneficial for digestive health and immune function.
- S. Thermophilus – beneficial · Probiotic strain used in yogurt fermentation that aids lactose digestion.
- L. Bulgaricus – beneficial · Traditional yogurt culture that produces beneficial compounds during fermentation.
Six diverse probiotic strains
Organic ingredients throughout
Natural sweeteners only
No artificial additives
Seaweed-based thickener
Added vitamins C and E
Soy-based (hormonal concerns for some)
Added sugars from maple syrup and amazake
May cause digestive issues in soy-sensitive individuals
About This Analysis
This ingredient analysis for Nancy's Organic Creamy Yogurt Style Cultured Soy Vanilla was performed by Truelabel, an AI-powered food scanner that grades products from A (excellent) to F (failing) based on ingredient quality. The analysis covers seed oil content, ultra-processed ingredients, preservatives, artificial colors, allergens, and potential health risks including cancer risk, hormonal disruption, and gut irritation scores.
Category: Dairy