Truelabel

Cookies Double Chocolate

by Merba B V

Ultra-processed cookies loaded with refined sugars, palm oil, and industrial emulsifiers. Contains multiple forms of sugar and glucose syrups that spike blood sugar rapidly. The combination of seed oils, processed chocolate, and chemical raising agents makes this a highly inflammatory snack.

  • Wheat flour – safe · Refined wheat flour provides structure but lacks fiber and nutrients compared to whole grain alternatives.
  • Milk chocolate – controversial · Processed chocolate high in added sugar and milk solids, providing minimal cocoa benefits due to heavy processing.
  • Sugar – controversial · Refined white sugar contributes to blood sugar spikes, inflammation, and metabolic dysfunction when consumed regularly.
  • Palm oil – controversial · Highly processed saturated fat linked to inflammation and environmental destruction, often contains harmful processing contaminants.
  • Sunflower oil – controversial · High omega-6 seed oil that promotes inflammation and oxidative stress, especially when heated during processing.
  • Glucose syrup – dangerous · Highly processed liquid sugar that spikes blood glucose rapidly and contributes to insulin resistance and metabolic syndrome.
  • Glucose-fructose syrup – dangerous · Similar to high fructose corn syrup, this processed sweetener bypasses satiety signals and directly contributes to fatty liver disease.
  • Dextrose – controversial · Simple sugar that causes rapid blood glucose elevation and contributes to overall sugar load in the product.
  • Soya lecithin – safe · Natural emulsifier derived from soybeans, generally recognized as safe with minimal health concerns.
  • Disodium diphosphates – controversial · Chemical leavening agent that may interfere with mineral absorption and has been linked to bone health concerns in high amounts.
  • Whole milk powder – safe · Dried milk product that provides protein and calcium, though processing reduces some nutritional value.
  • Butter – safe · Natural dairy fat that provides better nutritional profile than processed oils when from quality sources.
  • Oat meal – beneficial · Whole grain ingredient that provides fiber, protein, and beneficial compounds, one of the few positive ingredients.
  • Natural vanilla flavor – safe · Natural flavoring agent derived from vanilla beans, generally safe with no significant health concerns.

Contains some oats for fiber

Natural vanilla flavoring

No artificial preservatives

Four different sugar sources

Inflammatory seed oils

Ultra-processed ingredients

High metabolic impact

Minimal nutritional value

Addictive formulation

About This Analysis

This ingredient analysis for Cookies Double Chocolate was performed by Truelabel, an AI-powered food scanner that grades products from A (excellent) to F (failing) based on ingredient quality. The analysis covers seed oil content, ultra-processed ingredients, preservatives, artificial colors, allergens, and potential health risks including cancer risk, hormonal disruption, and gut irritation scores.

Category: Snacks

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