Jumbo Shells Pasta
by Mcilhenny
Simple, traditional pasta with minimal ingredients - just durum wheat semolina and standard enrichment vitamins. Clean product but made from refined wheat with moderate blood sugar impact.
- Durum Wheat Semolina – safe · High-protein wheat variety traditionally used for pasta, provides good texture and moderate nutritional value though refined.
- Iron (Ferrous Sulfate) – beneficial · Essential mineral supplement to prevent iron deficiency, especially important for enriched grain products.
- Niacin – beneficial · Vitamin B3 essential for energy metabolism and nervous system function, required enrichment nutrient.
- Thiamin Mononitrate – beneficial · Vitamin B1 crucial for carbohydrate metabolism and nerve function, standard enrichment vitamin.
- Riboflavin – beneficial · Vitamin B2 important for energy production and cellular function, part of mandatory grain enrichment.
- Folic Acid – beneficial · Synthetic form of folate essential for DNA synthesis and preventing birth defects, required enrichment.
Single primary ingredient
No artificial additives or preservatives
Enriched with essential vitamins and minerals
Traditional pasta processing
Refined grain with moderate glycemic impact
Lacks fiber of whole grain alternatives
Contains gluten
Conventional wheat may have pesticide residues
About This Analysis
This ingredient analysis for Jumbo Shells Pasta was performed by Truelabel, an AI-powered food scanner that grades products from A (excellent) to F (failing) based on ingredient quality. The analysis covers seed oil content, ultra-processed ingredients, preservatives, artificial colors, allergens, and potential health risks including cancer risk, hormonal disruption, and gut irritation scores.
Category: Pasta & Grains