Enriched Macaroni Rigatoni Pasta
by Mcilhenny
A clean, simple pasta with only enriched durum wheat semolina. The enrichment with essential B vitamins and iron adds nutritional value, making this a solid choice for a refined grain product.
- Durum Wheat Semolina – safe · High-protein wheat variety that creates firm pasta texture. Refined but naturally nutritious grain source.
- Iron (Ferrous Sulfate) – beneficial · Essential mineral fortification to replace iron lost during milling. Prevents iron deficiency anemia.
- Niacin – beneficial · Vitamin B3 fortification essential for energy metabolism and nervous system function.
- Thiamin Mononitrate – beneficial · Vitamin B1 fortification crucial for carbohydrate metabolism and nerve function.
- Riboflavin – beneficial · Vitamin B2 fortification important for energy production and antioxidant function.
- Folic Acid – beneficial · Essential B vitamin for DNA synthesis and red blood cell formation, especially important for pregnant women.
Single clean ingredient
Enriched with essential nutrients
No preservatives or additives
High protein durum wheat
Well-established brand
Refined grain loses fiber
May spike blood sugar
Not organic
Missing whole grain benefits
About This Analysis
This ingredient analysis for Enriched Macaroni Rigatoni Pasta was performed by Truelabel, an AI-powered food scanner that grades products from A (excellent) to F (failing) based on ingredient quality. The analysis covers seed oil content, ultra-processed ingredients, preservatives, artificial colors, allergens, and potential health risks including cancer risk, hormonal disruption, and gut irritation scores.
Category: Pasta & Grains