Broth and Sauce Concentrate
by Major
This concentrated broth base is heavily processed with concerning additives including hydrolyzed plant protein (contains MSG) and caramel coloring linked to cancer risk. High sodium and artificial flavor enhancement make this a poor choice for regular use.
- Water – safe · Primary base ingredient providing liquid medium for the concentrate.
- Hydrolyzed Plant Protein – controversial · Chemically broken down protein that creates glutamates (MSG-like compounds), can cause headaches and sensitivity reactions in some people.
- Autolyzed Yeast Extract – safe · Natural source of glutamates and B vitamins that provides umami flavor, generally well-tolerated.
- Salt – safe · Essential mineral for flavor and preservation, though this product likely contains high amounts.
- Beef Extract – safe · Concentrated beef flavoring providing authentic meat taste and nutrients.
- Flavoring – safe · Undisclosed natural or artificial flavoring compounds to enhance taste profile.
- Sugar – safe · Added sugar for flavor balance, though amount appears minimal in this savory product.
- Vegetable Gum – safe · Plant-based thickening agent that provides body and mouthfeel to the concentrate.
- Caramel Coloring – controversial · Artificial coloring that may contain 4-methylimidazole, a potential carcinogen formed during manufacturing.
Provides umami flavor
Convenient concentrated form
Contains beef extract for authentic taste
Caramel coloring cancer concerns
Hydrolyzed protein MSG effects
High sodium content
Ultra-processed formulation
Multiple artificial additives
About This Analysis
This ingredient analysis for Broth and Sauce Concentrate was performed by Truelabel, an AI-powered food scanner that grades products from A (excellent) to F (failing) based on ingredient quality. The analysis covers seed oil content, ultra-processed ingredients, preservatives, artificial colors, allergens, and potential health risks including cancer risk, hormonal disruption, and gut irritation scores.
Category: Pantry