Garlic Pepper Sauce

by Fig Food

This is an exceptionally clean hot sauce made with simple, whole food ingredients and no artificial additives. The ingredient list reads like a homemade recipe with vegetables, vinegar, and spices - exactly what you want in a condiment.

• WHITE VINEGAR – safe · Natural preservative and flavor enhancer that creates acidic environment preventing bacterial growth while adding tangy flavor.
• RED CHILI PEPPER – beneficial · Rich in capsaicin and antioxidants like vitamin C, provides anti-inflammatory compounds and may boost metabolism.
• CARROT – beneficial · Whole vegetable providing beta-carotene, fiber, and natural sweetness to balance the heat and acidity.
• ONION – beneficial · Contains quercetin and sulfur compounds with anti-inflammatory and antimicrobial properties, adds depth of flavor.
• HABANERO PEPPER – beneficial · High in capsaicin and vitamin C, provides intense heat and potential cardiovascular and metabolic benefits.
• GARLIC – beneficial · Contains allicin and organosulfur compounds with proven antimicrobial, anti-inflammatory, and cardiovascular benefits.
• SALT – safe · Essential mineral for flavor enhancement and preservation, though quantity should be moderated in overall diet.

All whole food ingredients

No artificial preservatives or additives

Rich in beneficial compounds like capsaicin and allicin

No seed oils or emulsifiers

Minimal processing

May be too spicy for some individuals

Non-organic ingredients may contain pesticide residues

High sodium content requires portion control