Truelabel

Sundae Syrup

by B S D Food

This syrup is essentially liquid sugar with artificial additives - a metabolic disaster in a bottle. The combination of corn syrup and high fructose corn syrup creates an extreme blood sugar spike with zero nutritional value. The artificial colors have been linked to behavioral issues in children and potential cancer risk.

  • Corn Syrup – dangerous · Pure glucose syrup that causes rapid blood sugar spikes and contributes to metabolic dysfunction and diabetes risk.
  • High Fructose Corn Syrup – dangerous · Highly processed sweetener linked to obesity, fatty liver disease, and metabolic syndrome due to how fructose is processed by the liver.
  • Water – safe · Pure water used as the liquid base for the syrup.
  • Modified Cornstarch – controversial · Chemically altered starch that may cause digestive issues in sensitive individuals and adds to the processed nature of the product.
  • Citric Acid – safe · Natural acid that provides tartness and acts as a mild preservative with no known health concerns.
  • Malic Acid – safe · Naturally occurring acid found in apples that provides tartness and is generally recognized as safe.
  • Sodium Citrate – safe · Sodium salt of citric acid used as a pH buffer and flavor enhancer with minimal health concerns.
  • Natural Flavor – controversial · Undefined flavor compounds that could contain dozens of chemicals, lacking transparency in what's actually included.
  • Pectin – beneficial · Natural fiber from fruits that provides gelling properties and may offer minor digestive benefits.
  • Potassium Sorbate – safe · Well-studied preservative that prevents mold and yeast growth with minimal health risks at typical consumption levels.
  • Sugar – dangerous · Additional refined sugar on top of the corn syrups, creating an extreme sugar load that promotes inflammation and metabolic dysfunction.
  • Red 40 – dangerous · Petroleum-derived artificial dye linked to hyperactivity in children and potential carcinogenic effects in animal studies.
  • Blue 1 – dangerous · Synthetic dye that has been linked to allergic reactions and potential cancer risk based on animal studies.

Contains pectin which is a beneficial fiber

Triple sugar formulation

Artificial food dyes

Zero nutritional value

Extreme blood sugar impact

Ultra-processed

Inflammatory ingredients