Sriracha Seasoning Garlic
by B G
A typical commercial seasoning blend with moderate processing and hidden sugar. While containing some real spices like garlic and chili, it's dominated by salt and sugar with maltodextrin as a filler that can spike blood sugar.
- Salt – controversial · Primary ingredient that provides flavor but contributes to high sodium intake when used regularly.
- Sugar – controversial · Added sugar as the second ingredient unnecessarily increases caloric content and blood sugar impact in a savory seasoning.
- Garlic – beneficial · Real garlic provides authentic flavor plus compounds like allicin that have antimicrobial and cardiovascular benefits.
- Maltodextrin – controversial · Highly processed starch that acts as a filler and anti-caking agent but has a high glycemic index that can spike blood sugar.
- Chili Pepper – beneficial · Real chili peppers provide authentic heat and capsaicin compounds that may boost metabolism and have anti-inflammatory properties.
- Red Pepper – beneficial · Additional pepper variety that contributes authentic flavor and beneficial capsaicinoids.
- Citric Acid – safe · Natural preservative derived from citrus that extends shelf life and enhances flavor with minimal health concerns.
- Rice Concentrate – safe · Processed rice ingredient used as an anti-caking agent and filler, generally considered safe but adds to processing level.
- Paprika Extractives – safe · Natural color derived from paprika peppers, providing red color without synthetic dyes.
- Vinegar – safe · Natural ingredient that adds tangy flavor and acts as a mild preservative.
- Natural Flavors – safe · Undefined flavor compounds that are technically natural but lack transparency in specific sources.
Real garlic and pepper ingredients
Natural paprika color
No artificial preservatives
Antioxidant compounds from spices
High sodium content
Added sugar unnecessary in spice blend
Maltodextrin blood sugar spiker
Lack of organic certification
Unknown brand transparency
About This Analysis
This ingredient analysis for Sriracha Seasoning Garlic was performed by Truelabel, an AI-powered food scanner that grades products from A (excellent) to F (failing) based on ingredient quality. The analysis covers seed oil content, ultra-processed ingredients, preservatives, artificial colors, allergens, and potential health risks including cancer risk, hormonal disruption, and gut irritation scores.
Category: Spices & Seasonings