Pure Maple Syrup

by B G

A single-ingredient organic sweetener that's minimally processed and contains beneficial minerals, but it's still pure sugar that will spike blood glucose. Much better than artificial syrups, but should be used sparingly.

• Organic Pure Maple Syrup – safe · Concentrated maple tree sap containing natural sugars (primarily sucrose) plus trace minerals like manganese, zinc, and potassium. While natural, it's still essentially pure sugar.

Single natural ingredient

Organic certification

Contains beneficial minerals like manganese and zinc

Natural antioxidants present

No artificial additives or preservatives

Very high sugar content (67%)

Rapid blood sugar spike

High caloric density

Can contribute to metabolic dysfunction if overused