Greek Yogurt & Peanut Butter Coated Peanuts
by B G
A heavily processed snack masquerading as healthy with multiple forms of sugar, trans fats from hydrogenated oils, and concerning additives. The 'Greek yogurt' coating is mostly sugar and vegetable oils with minimal actual yogurt.
- peanuts – beneficial · Nutrient-dense nuts providing protein, healthy fats, and minerals.
- sugar – controversial · Primary sweetener contributing to high glycemic load and potential metabolic disruption.
- palm kernel oil – controversial · Highly saturated oil with environmental concerns and potential inflammatory effects.
- palm oil – controversial · Saturated fat with sustainability issues and potential inflammatory properties.
- shea oil – safe · Natural fat from shea nuts, generally well-tolerated.
- skim milk powder – safe · Dehydrated milk providing protein and calcium.
- cocoa powder – beneficial · Natural cocoa providing antioxidants and flavor.
- greek yogurt powder – beneficial · Dehydrated yogurt with probiotics and protein, though minimal amount present.
- soy lecithin – safe · Emulsifier that helps bind ingredients together.
- citric acid – safe · Natural preservative that extends shelf life.
- natural flavors – safe · Flavor compounds derived from natural sources.
- hydrogenated palm kernel oil – dangerous · Creates trans fats linked to cardiovascular disease and inflammation.
- partially defatted peanut flour – safe · Processed peanut flour with reduced fat content.
- whey powder – safe · Milk protein powder providing amino acids.
- hydrogenated rapeseed oil – dangerous · Hydrogenated oil creating trans fats with serious cardiovascular risks.
- hydrogenated cottonseed oil – dangerous · Trans fat-producing oil linked to heart disease and inflammation.
- confectioner's glaze – safe · Shellac-based coating for shine and protection.
- peanut oil – safe · Natural oil from peanuts, relatively stable for cooking.
- salt – safe · Sodium chloride for taste enhancement.
- corn syrup – controversial · High-glycemic sweetener that can spike blood sugar rapidly.
- modified tapioca starch – safe · Modified starch used as thickener and stabilizer.
- coconut oil – safe · Saturated fat that's relatively stable at high temperatures.
Contains protein-rich peanuts
Small amount of actual Greek yogurt powder
Multiple hydrogenated oils creating trans fats
High sugar content
Misleading health marketing
Ultra-processed with multiple additives
Environmental concerns from palm oil