Chips Bread & Butter With Whole Spices
by B G
These pickles are loaded with high fructose corn syrup as the second ingredient, making them more of a sugary condiment than a healthy vegetable. The combination of artificial preservatives, emulsifiers, and synthetic dyes creates a highly processed product with minimal nutritional value.
- CUCUMBERS – beneficial · Low-calorie vegetable providing hydration, fiber, and some vitamins and minerals.
- HIGH FRUCTOSE CORN SYRUP – dangerous · Highly processed sweetener linked to obesity, diabetes, and liver damage when consumed regularly.
- DISTILLED VINEGAR – safe · Natural preservative and flavor enhancer that aids in pickle preservation.
- WATER – safe · Essential solvent for the pickling brine.
- SPICES – beneficial · Natural seasonings that provide flavor and potentially beneficial compounds.
- CELERY SEED – beneficial · Natural spice that adds flavor and contains antioxidants.
- SALT – safe · Essential for pickling process and flavor, though contributes to sodium content.
- ONIONS – beneficial · Natural vegetable adding flavor and providing sulfur compounds with health benefits.
- YELLOW # 5 – controversial · Artificial food dye linked to hyperactivity in children and allergic reactions in sensitive individuals.
- CALCIUM CHLORIDE – safe · Food-grade firming agent that helps maintain cucumber crispness.
- NATURAL FLAVORS – safe · Flavor compounds derived from natural sources, though specific ingredients are proprietary.
- SODIUM BENZOATE – controversial · Preservative that can form benzene when combined with vitamin C under certain conditions.
- POLYSORBATE 80 – controversial · Emulsifier linked to gut microbiome disruption and increased intestinal permeability in studies.
Contains cucumbers as base vegetable
Vinegar provides natural preservation
Celery seed and spices add natural flavor
High fructose corn syrup as second ingredient
Contains artificial food dye Yellow #5
Polysorbate 80 emulsifier linked to gut disruption
Sodium benzoate preservative with benzene formation risk
Ultra-processed formulation
Misleading natural positioning despite artificial additives
About This Analysis
This ingredient analysis for Chips Bread & Butter With Whole Spices was performed by Truelabel, an AI-powered food scanner that grades products from A (excellent) to F (failing) based on ingredient quality. The analysis covers seed oil content, ultra-processed ingredients, preservatives, artificial colors, allergens, and potential health risks including cancer risk, hormonal disruption, and gut irritation scores.
Category: Bakery