Cavatappi Enriched Macaroni
by Ahold Usa
A straightforward enriched pasta made from quality durum wheat with added vitamins and minerals. While not whole grain, it's minimally processed with no concerning additives or preservatives.
- Durum Wheat Semolina – safe · High-protein wheat variety that provides good texture and nutritional value, though refined form lacks fiber and micronutrients of whole grain.
- Ferrous Sulfate – beneficial · Iron supplement that helps prevent iron deficiency anemia, especially important for women and children.
- Niacin – beneficial · Vitamin B3 essential for energy metabolism and nervous system function, added to replace nutrients lost in processing.
- Thiamin Mononitrate – beneficial · Vitamin B1 crucial for carbohydrate metabolism and nerve function, synthetic form that's well-absorbed.
- Riboflavin – beneficial · Vitamin B2 important for energy production and cellular function, helps restore nutrients removed during milling.
- Folic Acid – beneficial · Synthetic form of folate essential for DNA synthesis and red blood cell formation, particularly important for pregnant women.
Simple, clean ingredient list
Enriched with essential B vitamins and iron
Made from high-protein durum wheat
No preservatives or concerning additives
Affordable staple food option
Refined grain lacks fiber and nutrients
Moderate glycemic impact
Conventional wheat may contain pesticide residues
Missing beneficial compounds found in whole grains
Limited transparency about wheat sourcing
About This Analysis
This ingredient analysis for Cavatappi Enriched Macaroni was performed by Truelabel, an AI-powered food scanner that grades products from A (excellent) to F (failing) based on ingredient quality. The analysis covers seed oil content, ultra-processed ingredients, preservatives, artificial colors, allergens, and potential health risks including cancer risk, hormonal disruption, and gut irritation scores.
Category: Pasta & Grains