Spring Water
by Crystal Springs Water
Category: Bottled Water
Chloride (11.1 mg/L), Sulfate (198 mg/L), Calcium (25 mg/L), Magnesium (4 mg/L), Sodium (10 mg/L), Potassium (1 mg/L), Bicarbonate (100 mg/L), Silica (12 mg/L), pH: 7.5, TDS: 160 mg/L
About This Analysis
This ingredient analysis for Spring Water was performed by Truelabel, an AI-powered food scanner that grades products from A (excellent) to F (failing) based on ingredient quality. The analysis covers seed oil content, ultra-processed ingredients, preservatives, artificial colors, allergens, and potential health risks including cancer risk, hormonal disruption, and gut irritation scores.